Coriander Rice

Ingredients:     Rice – 300 Grams (we can use either ‘parboiled rice’ or ‘raw rice’)     Water – 500 ml     Oil – 3 tablespoons + 100 ml (ground nut oil preferably)     Ginger - 3 inch     Green Chilli - 6     Garlic - 10     Coriander [...]

Bottle gourd Payasum

Ingredients:     Bottle Gourd – 1.5 kg     Badam - 10     Cashew - 30     Dry grapes - 30     Milk - 1 litre (try to buy ‘Full cream milk’)     Ghee – 50 grams     Cardamom - 5     Bay leaf - 2    [.....]

Dhal Tadka (made in Bengal Style)

Dhal Tadka - its a healthy yet easily made side dish suitable to be had with rice or roti.  Ingredients:     Yellow Moong Dal - 250 grams     Water – 1 litre     Jaathee-pathree - 1     Cardamom - 2     Cinnamon - 1     Star Anise - 1[.....]

Ghee Rice (Made in Bengal village style)

Ghee Rice - is the easiest and tastiest flavored rice, we can make it in simple steps and with very less ingredients. Lets see the steps to prepare it in a special way so that our kids too will willingly taste it. Ghee rice tastes great with Dal Tadka. Ingredients:     Bay leaf -[.....]

Spinach Pakoda

The spinach that we use for this snack is called ‘Tropical Amaranthus’. As we know, spinach are herbs that have the power of curing many rare diseases This herb is a rich source of iron, calcium, phosphorus, proteins, sugar. Kids mostly deny to have spinach with their meal. By making a pakoda with spinach mixed[.....]

Kerala Poli (Parupu poli)

Poli - is a traditional sweet generally made during the festive days. It needs very less ingredients to prepare - it contains pulse giving the essential nutrients for us and we use a natural sweetener called jaggery, that will go soft with even elderly and diabetic people. Its a snack that will be enjoyed by[.....]

Tomato Rice (Street style)

Tomato Rice - is the easiest and tastiest flavored rice, we can make it in simple steps and with very less ingredients. Lets see the steps to prepare it in a special way so that our kids too will willingly taste it. Tomato rice tastes great with pappad or vada as side dish. Ingredients:  [.....]

Special Rasam

Rasam - is a South Indian traditional soup made with tamarind, tomatoes, spices and aromatic herbs. Today lets prepare it in a special way yet with simple steps. Ingredients: The ingredients mentioned below are for preparing rasam that would serve 8 to 10 people.     Tamarind - 75g     Oil - 6 tablespoon[.....]

Cauliflower Pakoda

Pakoda made from cauliflower will be surely liked by our children and it can made in a tasty way with little ingredients and in a short span of time, lets see the steps to prepare this side dish. Cauliflower is low in carbohydrates yet has high nutritional value - like vitamins C, K and B6. Ingredients:[.....]

Burmese Atho

Atho is a classical dish that we inherited from Burma. Very simple to make with home made noodles and other easily available ingredients, its an healthy option too. Lets see how to prepare it in an easy way at our own kitchen. Ingredients: The ingredients here are taken to prepare a dish that serves 2.[.....]